Friday, May 1, 2009

So Gouda!

Two more burgers photographed this morning with the third about to go on set. I nibbled on some Wisconsin Aged Gouda about an hour ago and my taste buds are still thanking me for it. Hats of to all involved in the Wisconsin Dairy industry.


Vanaessa and company are getting used to having their pictures taken on this project. Scott has also joined the paparazzi ranks.

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